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New Year’s Eve At Hampton Hall

Semi Formal Event


Sunday December 31, 7:00 pm to 1:00 am

Doors open at 6:00 pm, Live DJ starting at 7 pm to 1 am

Delicious appetizers to start w/ Dinner buffet served at 8 PM

Catered by Tim & Sarah’s Catering Kitchen (Formerly Green Door Catering)
Bar opens at 6 pm       Age 19+ Event

$60 per person taxes and gratuities included. LIMITED TICKET SALES

Shuttlebus Service Available

To book your seat or table and get more details call Audrey at 519-375–2572


Hors d’oeuvres

  • Vegetable spring rolls with glazed spiced mayo
  • Homemade vegetable samosas
  • Cranberry – orange glazed meatballs

Dinner Buffet Items

  • Fresh dinner rolls with whipped butter
  • Ambrosia salad
  • Fresh tomato, cucumber, Boccachini, and basil salad
  • Baby Spinach Salad with toasted pumpkin seeds, pomegranate seeds, feta cheese, and mandarin orange slices with a maple vinaigrette
  • Baked French onion chicken in jus
  • Rotini in a homemade tomato meat sauce
  • Oven-roasted root vegetables
  • Rice Pilaf


  • Assorted cheesecakes
  • Chocolate lava cake
  • Lemon chiffon pie

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